You will need:
1 or 2 cans of chicken, drained (found by tuna in your supermarket) or 2 chicken breasts boiled and cut into chunks
2 cans Cream of Chicken or substitue 1 can Chicken & Rice soup
1 bag Hard Chinese Noddles
1 can Mushrooms, sliced or chopped (OPTIONAL)
1/2 cup milk
Pepper to taste
Preheat oven to 350 degrees.
In dutch oven or casserole dish combine soup and chicken.
Add Chinese Noddles
Pepper
Now add about 1/2 cup of milk, the milk is only to moisten the dish so if you feel like you need more then just add more milk.
Bake covered for about 30 minutes or until heated thoroughly.
Salt & Pepper to taste and enjoy one of my favorite simple dishes.
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