Frozen Banana Bites

If it is hot and almost unbareably muggy where you are, you wont want to miss this treat!
      Okay okay... there are much more humid climates. But you see, Utah is supposed to be dessert.  And for the last few weeks the humidity levels have been abnormal to say the least.  Example: I walk outside turn the hose on, stand there holding the hose watering my hopeless veggie plants that I transplanted from the old house to the new house drinking my Diet Pepsi and before I know it I've got what seems to be a river running down my back, my hair is almost instantly wavy from the sweat on my neck, and now I need yet another pointless shower for the day.
Anyways... Here is a super simple treat for you to make that may just help you through those rivers.

You will need:

• 4 large bananas
• 3/4 cup milk or dark chocolate chips depending on your preferance
• 3/4 cup peanut butter
• Optional- course sea salt, coconut flakes, Oreo baking crubms

Melt chocolate and peanut butter together stirring freaquently to avoid burning the chocolate.
Lay a piece of parchment paper on a plate that will fit somewhere in your freezer.
Peel and cut the bananas into bite sized pieces or about a 1/2 inch.
Using your fingers dunk each banana piece into the melted goodness and set on the parchment paper.  When all of the pieces are covered lick your fingers! Don't burn yourself like I did though!.

Spoon the remaining chocolate over the top of the bananas, you wouldn't want to waste in now would you.
 If you have any optional ingiedients to sprinkle over the top now is the time to do that. 
Now place in the freezer.  You will want to let them freeze for 2-3 hours.

I will love having these babies in my freezer from now on!  I get a serious sweet tooth just before bedtime and a couple of these will be perfect.